Name: Authentic Atole de Elote Recipe
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Mexico
Ingredients: 6 fresh ears of corn (about 2 lbs total), shucked; 3 cups whole milk; 1/4 cup granulated sugar (or piloncillo to taste); 1 cinnamon stick (approx. 3 inches); 1/2 teaspoon ground cinnamon (for garnish, optional); 1/2 cup water (optional, for thinning)

Atole de Elote 🇲🇽 Mexico

A traditional Mexican drink made from corn and milk, flavored with cinnamon.

Drink traditional

Made with

Corn milk cinnamon sugar

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