Foods Using Masa

A thick Mexican drink made from masa, chocolate, and milk.

Okra sautéed with onions and tomatoes

Cauliflower with potatoes sautéed with garam masala, turmeric, sometimes kalonji and curry leaves.

Green capsicum with potatoes sautéed with cumin seeds, onions, tomatoes, ginger-garlic paste, turmeric, red chilli powder and garam masala

Mushrooms and sweet peas in a masala or chili sauce

A casserole-style tamal made with layers of masa and fillings.

A traditional Mesoamerican dish made of masa or dough, which is steamed in a corn husk or banana leaf.