Name: Authentic Honungslax (Swedish Honey-Glazed Salmon)
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Sweden
Ingredients: 5 lbs Salmon fillet (skin-on or off); 3 tablespoons Honey; 1 tablespoon Dijon mustard; 1 tablespoon Whole grain mustard; 1 tablespoon Apple cider vinegar; 2 tablespoons Fresh dill (chopped); 1 tablespoon Olive oil; 1/2 teaspoon Salt; 1/4 teaspoon Black pepper

Honungslax 🇸🇪 Sweden

Honey salmon, a sweet and savory salmon dish.

Seafood Contemporary

Made with

Salmon honey glaze

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