Name: Authentic Hessian Grünkohl Recipe
Prep time: 20 min
Cook time: 60 min
Yield: 4
Cuisine: Germany
Ingredients: 1 large head green cabbage (Grünkohl), finely chopped; 1 medium onion, finely chopped; 2 tablespoons butter; 2 tablespoons flour; 4 cups water or broth; 1 teaspoon caraway seeds; 1 teaspoon ground black pepper; 1 teaspoon salt; 1 bay leaf (optional); 2 tablespoons fresh parsley, chopped (optional); 1 pound sausage links, cut into 1-inch pieces (optional)

Hessian Grünkohl 🇩🇪 Germany

A type of cabbage from Hesse, often served with sausage and potatoes.

Germany cabbage

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