Name: Authentic Gromperekichelcher mat Hierschtfruucht (Potato Fritters with Autumn Fruit Compote)
Prep time: 25 min
Cook time: 30 min
Yield: 4
Cuisine: Luxembourg
Ingredients: *For the Potato Fritters (Gromperekichelcher):**; 1 kg starchy potatoes (e.g., Russet or King Edward); 1 medium onion, finely chopped; 1 large egg, beaten; 3 tablespoons all-purpose flour; 1 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 teaspoon ground nutmeg; Vegetable oil or lard, for frying (approx. 1/2 cup); *For the Autumn Fruit Compote (Hierschtfruucht):**; 2 medium cooking apples, peeled, cored, and diced; 2 pears, peeled, cored, and diced; 100g blackberries or elderberries (or a mix); 50g granulated sugar (adjust to taste); 1 cinnamon stick; 2 cloves; 1 tablespoon lemon juice; 3 tablespoons water

gromperekichelcher mat hierschtfruucht food

Gromperekichelcher mat Hierschtfruucht 🇱🇺 Luxembourg

Potato fritters often served with autumn fruits, offering a delightful blend of crispy and seasonal flavors.

Fritters Seasonal Fruits

Made with

Potato fritters autumn fruits

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