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Name: Authentic Gefillter Kuerbis (Stuffed Pumpkin) from Luxembourg
Prep time: 30 min
Cook time: 150 min
Yield: 6
Cuisine: Luxembourg
Ingredients: 1 large pumpkin (approx. 3-4 kg / 6-9 lbs), such as 'Musquee de Provence' or 'Butternut'; 500 g ground pork; 250 g ground beef; 1 large onion, finely chopped; 200 g long-grain rice, uncooked; 2 cloves garlic, minced; 1 tablespoon fresh parsley, chopped; 1 teaspoon dried marjoram; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/4 teaspoon ground nutmeg; 2 tablespoons butter or lard; 250 ml beef or vegetable broth

Gefillter Kuerbis

🇱🇺 Luxembourg

Western Europe

A traditional Luxembourgish dish featuring stuffed pumpkin, often filled with a mixture of meats, rice, and spices.

Stuffed

Pumpkin

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