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Name: Authentic Frijoles Charros Recipe
Prep time: 20 min
Cook time: 150 min
Yield: 6
Cuisine: Mexico
Ingredients: 1 lb dried pinto beans, rinsed and sorted; 8 cups water (for cooking beans); 6 oz bacon, chopped; 8 oz Mexican pork chorizo, casings removed; 1 large white onion, diced; 4 cloves garlic, minced; 2 medium tomatoes, diced; 1 jalapeño pepper, sliced (seeds removed for less heat); 4 cups chicken broth (low sodium); 1 teaspoon dried oregano; 1/2 teaspoon ground cumin; 1/2 teaspoon black pepper; 1 teaspoon salt (or to taste); 1/4 cup fresh cilantro, chopped (for garnish); 1 lime, cut into wedges (for serving)

Frijoles Charros

🇲🇽 Mexico

Various

A Mexican bean dish cooked with bacon, chorizo, and spices.

Side dish

traditional

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