FoodHopp

Name: Authentic Fengzheng Rou (Crispy Fried Pork) Recipe
Prep time: 45 min
Cook time: 20 min
Yield: 4
Cuisine: China
Ingredients: 1 lb pork loin or tenderloin, sliced into 1/4-inch thick pieces; 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 tablespoon Shaoxing wine; 1 teaspoon sugar; 1/2 teaspoon five-spice powder; 1/4 teaspoon white pepper; 1 egg, lightly beaten; 2 tablespoons cornstarch; 1/2 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 cup vegetable oil (for deep-frying)