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Name: Authentic Burmese Curry Carrot Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Myanmar
Ingredients: 2 cups chopped carrots; 1 cup coconut milk; 1 tablespoon vegetable oil; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground black pepper; 1 small onion, finely chopped; 2 cloves garlic, minced; 1/4 cup fresh cilantro, chopped (optional); Salt to taste

Burmese Curry Carrot

Myanmar

Nationwide

Carrot cooked in a rich, aromatic curry sauce with coconut milk.

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