FoodHopp

Name: Authentic Burmese Carrot Curry Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Myanmar
Ingredients: 4 medium carrots, peeled and sliced into 1-inch pieces; 1 cup coconut milk; 2 tablespoons vegetable oil; 1 tablespoon curry powder; 1 teaspoon ground cumin; 1/2 teaspoon ground turmeric; 1/2 teaspoon ground coriander; 2 garlic cloves, minced; 1 small onion, finely chopped; 1 tablespoon fish sauce; 1 teaspoon salt; Fresh cilantro, for garnish (optional)

Burmese Carrot Curry

Myanmar

Nationwide

A light and flavorful curry made with tender carrot, coconut milk, and aromatic spices.

Rate this food

Recent Reviews

Loading reviews...