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Name: Authentic Burmese Beef Curry Recipe
Prep time: 15 min
Cook time: 60 min
Yield: 4
Cuisine: Myanmar
Ingredients: 5 lbs (680 g) beef chuck, cut into bite-sized pieces; 1 cup (237 ml) coconut milk; 1/4 cup (60 ml) coconut cream; 2 tablespoons fish sauce; 1 tablespoon palm sugar; 2 teaspoons galangal, minced; 2 tablespoons fresh lemongrass, stalks chopped; 1 teaspoon ground turmeric; 2 cloves garlic, minced; 1-inch piece ginger, minced; 2 tablespoons vegetable oil; 1 small onion, finely chopped; 1 cup (237 ml) water or broth; Fresh cilantro, for garnish (optional); Fresh lime, for garnish (optional)

Burmese Beef Curry

Myanmar

Nationwide

A hearty and flavorful curry made with tender beef, coconut milk, and aromatic spices.

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