Name: Authentic Boxemännercher Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 12
Cuisine: Luxembourg
Ingredients: 500 grams all-purpose flour; 50 grams granulated sugar; 10 grams active dry yeast; 250 milliliters whole milk, lukewarm; 2 large eggs; 50 grams unsalted butter, melted; 1 teaspoon salt; 1 teaspoon ground nutmeg (optional, for authentic flavor); 1 liter vegetable or sunflower oil (for deep frying); 200 grams fruit jam (apricot or raspberry is traditional); 100 grams powdered sugar (for dusting)

Boxemännercher 🇱🇺 Luxembourg

Luxembourgish doughnuts, typically filled with jam or custard and dusted with powdered sugar, a sweet treat.

Dessert Fried

Made with

Doughnuts jam or custard powdered sugar

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