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Name: Authentic Bhuna Bhaji Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Nepal
Ingredients: 2 medium potatoes, peeled and cut into cubes; 1 cup cauliflower florets; 1 cup green beans, trimmed and cut into 2-inch pieces; 1 medium onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon cumin seeds; 1 teaspoon coriander seeds; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon ground turmeric; 1 teaspoon chili powder (adjust to taste); 2 tablespoons fresh cilantro leaves, chopped; 1 tablespoon fresh mint leaves, chopped (optional); 1/4 cup coconut milk (or regular milk); Salt to taste

Bhuna Bhaji

🇵🇳 Nepal

Nepal

A spiced vegetable dish, popular in Nepalese cuisine, often served with rice.

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