FoodHopp

Name: Authentic Bhat Bhaat Recipe
Prep time: 45 min
Cook time: 30 min
Yield: 4
Cuisine: Nepal
Ingredients: 2 cups basmati rice (long-grain); 1 cup split red lentils (masoor dal); 2 liters water; 1 teaspoon salt; 1 tablespoon oil (optional for cooking the lentils)