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Name: Authentic Bhakari Bhuna Bhaji Chutney Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 4
Cuisine: Nepal
Ingredients: 1 cup rice flour; 1/2 teaspoon salt; 1/2 cup water; 1/4 cup fresh coriander leaves; 1/4 cup fresh mint leaves; 1/4 cup green chilies (finely chopped); 2 tablespoons red chili powder; 1 teaspoon cumin powder; 1 teaspoon turmeric powder; 1 teaspoon coriander powder; 1 teaspoon garam masala; 2 tablespoons oil; 1/2 cup cooked yellow split lentils (masoor dal); 1/2 cup cooked red split lentils (chana dal); 1/2 cup chopped potatoes; 1/2 cup chopped onions; 1/4 cup chopped carrots; Salt to taste

Bhakari Bhuna Bhaji Chutney

🇵🇳 Nepal

Rural Nepal

A dish of Bhakari served with bhuna bhaji chutney, popular in rural Nepal.

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