Foods Using ground pork

Vietnamese fried dumplings filled with ground pork, mushrooms, and vermicelli noodles.

A Chinese noodle dish featuring noodles topped with a savory sauce made from fermented soybeans, ground pork, and sometimes vegetables.

Noodles topped with a savory sauce made from ground pork or beef, fermented soybean paste, and vegetables.

Steamed rice rolls filled with ground pork and mushrooms, topped with fried shallots.

Meat pie typically made with ground pork and spices