Foods Tagged: lemon juice

Tarta de queso y arándanos is a Spanish cheesecake made with cream cheese and blueberries, often served as a dessert.

Arnabeet Mekleh is a Lebanese dish made with fried cauliflower florets tossed in a tahini-based sauce flavored with garlic, lemon juice, and Middle Eastern spices.

Hummus is a Lebanese dip made with mashed chickpeas, tahini, lemon juice, and garlic, often served with pita bread or as a side dish.

Blueberry cheesecake, a dessert made with a creamy cheesecake filling and a blueberry topping, served cold.

Batata Harra is a Lebanese dish made with diced potatoes sautéed with garlic, coriander, chili, and lemon juice, often served as a side dish or appetizer.

Shorbat Adas is a Lebanese lentil soup made with red lentils cooked with onions, garlic, and Middle Eastern spices, often served with a squeeze of lemon juice.

Granizado de limón is a Spanish lemon slushie made with lemon juice, sugar, and water, often served as a refreshing drink.

Mhamara is a Lebanese dip made with roasted red peppers, walnuts, breadcrumbs, olive oil, lemon juice, and spices. It is often served as a mezze (appetizer) with pita bread.