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Name: Authentic Yin Si Juan Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: China
Ingredients: 200g dried fine vermicelli noodles (mee sua); 4 cups vegetable oil (for deep frying); 2 tablespoons vegetable oil (for stir-frying); 100g julienned carrots; 100g julienned shiitake mushrooms (fresh or rehydrated dried); 100g julienned bamboo shoots (canned, rinsed); 100g julienned napa cabbage; 50g julienned green onions (separate white and green parts); 2 cloves garlic, minced; 1 teaspoon ginger, minced; 1 tablespoon light soy sauce; 1 teaspoon sesame oil; 1/2 teaspoon white pepper; 1/2 teaspoon sugar; 1 teaspoon cornstarch (mixed with 2 tablespoons water for slurry, optional for binding); 1/2 teaspoon salt (adjust to taste)

Yin Si Juan

🇨🇳 China

Various

A Chinese dish featuring deep-fried silver thread rolls filled with shredded vegetables.

filled

crispy

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