Name: Authentic Tacos de Adobada Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 6
Cuisine: Mexico
Ingredients: *For the Adobo Marinade:**; 4 pounds boneless pork shoulder (Boston butt); 6 dried guajillo chiles, stemmed and seeded; 3 dried ancho chiles, stemmed and seeded; 4 cloves garlic; 1/2 cup white vinegar; 1/2 cup orange juice; 1 tablespoon dried oregano (preferably Mexican); 2 teaspoons ground cumin; 2 teaspoons paprika (or achiote paste for authentic color); 1 teaspoon ground cloves; 1 teaspoon black pepper; 1 teaspoon salt; 1/2 cup pineapple juice (or 1/2 cup chopped pineapple); *For Serving:**; 24 small corn tortillas (6-inch); 1 cup finely diced white onion; 1 cup fresh cilantro, chopped; 1 cup fresh pineapple, diced into small cubes; 2 limes, cut into wedges; Salsa verde or salsa roja (optional); Vegetable oil (for cooking)

Tacos de Adobada 🇲🇽 Mexico

Tacos filled with marinated pork cooked on a vertical spit.

Street food popular

Made with

Pork tortillas pineapple onions

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mexico

More dishes to explore from the same cuisine.