Nama Rice and Millet and Groundnut and Meat Stew

Name: Authentic Nama Rice and Millet and Groundnut and Meat Stew Recipe
Prep time: 15 min
Cook time: 35 min
Yield: 4
Cuisine: Namibia
Ingredients: 2 cups cooked rice (long-grain); 1 cup cooked millet; 200g beef or lamb, cubed; 1 large onion, finely chopped; 3 cloves garlic, minced; 2 tablespoons groundnut paste (peanut butter-like); 2 tablespoons ground cumin; 1 teaspoon ground coriander; 1 teaspoon ground turmeric; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tomatoes, diced; 1 cup mixed vegetables (okra, carrots, green beans); 2 cups chicken or beef broth; 1/4 cup groundnuts, chopped (optional); Fresh cilantro, chopped (for garnish); Oil for frying

Nama Rice and Millet and Groundnut and Meat Stew 🇳🇦 Namibia

A rich, hearty stew combining rice, millet, groundnuts, meat, and vegetables with Namibian spices.

Namibia stew

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