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Name: Authentic Nama Rice and Groundnut and Meat and Vegetable Stew Recipe
Prep time: 60 min
Cook time: 60 min
Yield: 4
Cuisine: Namibia
Ingredients: 2 cups long-grain rice (such as Basmati or Jasmine); 1 cup groundnuts (peanuts), soaked overnight; 500g beef or lamb, cut into bite-sized pieces; 2 large onions, chopped; 3 large tomatoes, diced; 4 cloves garlic, minced; 2 tablespoons fresh ginger, grated; 2 bay leaves; 1 cinnamon stick; 1 teaspoon cumin seeds; 1 teaspoon coriander seeds; 1 teaspoon salt; 1 teaspoon ground turmeric; 1 teaspoon ground cumin; 1 teaspoon ground paprika; 1/2 cup vegetable oil or ghee; 2 cups water or broth; 1 cup coconut milk (optional); Mixed vegetables (such as carrots, green beans, potatoes, and peas), chopped

Nama Rice and Groundnut and Meat and Vegetable Stew

🇳🇦 Namibia

Nama

A hearty stew combining rice, groundnuts, meat, and vegetables, popular in Namibia.

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