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Name: Authentic Nama Groundnut and Meat and Millet Stew Recipe
Prep time: 20 min
Cook time: 45 min
Yield: 6
Cuisine: Namibia
Ingredients: 2 cups groundnut paste (nama goma); 500g beef or lamb, cut into chunks; 200g millet, rinsed; 2 large onions, chopped; 3 large tomatoes, diced; 2 bell peppers, chopped; 4 cloves garlic, minced; 2 tablespoons dried thyme; 2 teaspoons salt; 1 teaspoon black pepper; 1 teaspoon cumin powder; 1 teaspoon paprika; 4 cups water or beef stock; 1 cup coconut milk (optional); 2 green chili peppers, sliced (optional); Oil for frying

Nama Groundnut and Meat and Millet Stew

🇳🇦 Namibia

Nama

A robust stew combining groundnuts, meat, millet, and vegetables, a staple in Nama cuisine.

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