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Name: Grilled Moreton Bay Bugs with Garlic Butter
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: Australia
Ingredients: 4 large Moreton Bay bugs (approx. 300-400g each); 150g unsalted butter; 4 cloves garlic, minced; 2 tablespoons fresh flat-leaf parsley, finely chopped; 1 lemon, cut into wedges; Sea salt flakes, to taste; Freshly cracked black pepper, to taste; Olive oil, for brushing

Moreton Bay bugs

🇦🇺 Australia

Queensland

Small slipper lobster species, often grilled or barbecued with garlic butter.

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