FoodHopp

Name: Authentic Australian Damper Bread
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Australia
Ingredients: 3 cups self-raising flour (or 3 cups all-purpose flour plus 4½ teaspoons baking powder); 1 teaspoon salt; 1 cup water (or milk for a richer loaf); 1 tablespoon butter or lard (for greasing and flavor)