Name: Authentic Mongolian Handmade Cheese Butter Bread Recipe
Prep time: 30 min
Cook time: 20 min
Yield: 4
Cuisine: Mongolia
Ingredients: 3 cups all-purpose flour; 1 teaspoon salt; 1/4 cup active dry yeast; 1/2 cup warm milk; 2 tablespoons softened butter; 1/4 cup finely chopped fresh dill; 1/4 cup finely chopped fresh chives; 1 large egg (optional, for richness); 2 tablespoons sunflower oil (for brushing); 2 tablespoons crumbled Mongolian cheese (such as white cheese or soft cheese, like "bogatoi")

Mongolian Handmade Cheese Butter Bread Mongolia

A bread made with cheese and butter, often baked in a traditional oven or on a hot stone.

Mongolia cheese butter bread

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mongolia

More dishes to explore from the same cuisine.