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Name: Authentic Mongolian Handmade Cheese Butter Bread Recipe
Prep time: 30 min
Cook time: 20 min
Yield: 4
Cuisine: Mongolia
Ingredients: 3 cups all-purpose flour; 1 teaspoon salt; 1/4 cup active dry yeast; 1/2 cup warm milk; 2 tablespoons softened butter; 1/4 cup finely chopped fresh dill; 1/4 cup finely chopped fresh chives; 1 large egg (optional, for richness); 2 tablespoons sunflower oil (for brushing); 2 tablespoons crumbled Mongolian cheese (such as white cheese or soft cheese, like "bogatoi")

Mongolian Handmade Cheese Butter Bread

Mongolia

Nationwide

A bread made with cheese and butter, often baked in a traditional oven or on a hot stone.

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