Mongolian Beef Stir Fry

Name: Authentic Mongolian Beef Stir Fry Recipe
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Mongolia
Ingredients: 250g (about 8 oz) beef sirloin, thinly sliced; 2 cups (about 200g) green onions, sliced; 1 cup (about 150g) bell peppers, thinly sliced (mix of red and green); 1 cup (about 120g) snap peas, trimmed; 1/4 cup (about 30g) mushrooms, sliced; 1/2 cup (about 50g) fresh cilantro, chopped; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 1 tablespoon cooking oil; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black pepper; 1/4 teaspoon salt

Mongolian Beef Stir Fry Mongolia

A quick and easy stir fry made with beef, vegetables, and spices, a popular dish in Mongolia.

Mongolia stir fry

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