FoodHopp

Name: Authentic Kuih Karipap Recipe
Prep time: 45 min
Cook time: 30 min
Yield: 15
Cuisine: Malaysia
Ingredients: *For the Filling:**; 250 grams minced meat (beef or chicken); 3 medium potatoes, peeled and diced into small cubes (about 1.5 cups); 1 large onion, finely chopped; 3 cloves garlic, minced; 1 inch ginger, minced; 2 tablespoons vegetable oil; 2 tablespoons meat curry powder; 1 teaspoon turmeric powder; 1 teaspoon chili powder (adjust to taste); 1 teaspoon sugar; 1/2 teaspoon salt (adjust to taste); 1/2 cup water; 2 tablespoons chopped cilantro (optional); *For the Pastry:**; 3 cups all-purpose flour; 1/2 teaspoon salt; 1/2 cup vegetable oil or melted margarine; 1/2 cup ice-cold water; *For Frying:**; Vegetable oil for deep frying (enough to submerge the puffs)

Kuih Karipap

🇲🇾 Malaysia

Peninsular Malaysia

Malaysian curry puffs filled with a mixture of spiced potatoes and meat.

Snack

Curry

Pastry

Rate this food

Ingredients

Potatoes

meat

pastry

Recent Reviews

Loading reviews...