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Name: Authentic Haitian Creole Stew Recipe
Prep time: 20 min
Cook time: 120 min
Yield: 6
Cuisine: Haiti
Ingredients: 1 lb beef (shank or stew meat), cubed; 1 large onion, diced; 2 carrots, peeled and chopped; 2 celery stalks, chopped; 3 cloves garlic, minced; 1 green bell pepper, diced; 1 bay leaf; 1 teaspoon dried thyme; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black pepper; 1/2 teaspoon salt; 2 tablespoons vegetable oil; 4 cups beef broth or water

Haitian Creole Stew

Haiti

Nationwide

A flavorful stew made with meat, vegetables, and spices.

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