FoodHopp

Name: Authentic Haitian Rice and Beans with Meat Recipe
Prep time: 30 min
Cook time: 90 min
Yield: 4
Cuisine: Haiti
Ingredients: 2 cups long-grain rice (such as Basmati); 1 cup dried kidney beans (or any variety); 2 tablespoons olive oil or vegetable oil; 1 large onion, diced; 3 cloves garlic, minced; 1 red bell pepper, diced; 2 carrots, diced; 1 bay leaf; 2 teaspoons ground black pepper; 1 teaspoon salt; 1 teaspoon ground thyme; 1 teaspoon ground cumin; 1 teaspoon ground nutmeg; 4 cups water or chicken broth; 1 pound bone-in chicken thighs, pork shoulder, or beef (cut into chunks); Optional: green peppers, okra, or zucchini (add at your preference)

Haitian Rice and Beans with Meat

Haiti

Nationwide

A popular dish featuring rice, beans, and a choice of meat, often served with vegetables.

Rate this food

Recent Reviews

Loading reviews...