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Name: Authentic Haitian Rice and Beans Recipe
Prep time: 45 min
Cook time: 1 min
Yield: 6
Cuisine: Haiti
Ingredients: 2 cups long-grain rice (such as Basmati or Jasmine); 2 cups dried black beans (pinto beans can be used for variety); 1 onion, chopped; 3 cloves garlic, minced; 2 green bell peppers, chopped; 2 okra pods, sliced (optional); 1 tablespoon dried thyme; 1 teaspoon dried oregano; 1 teaspoon ground cumin; 1 teaspoon ground black pepper; 2 tablespoons vegetable oil; 4 cups chicken or vegetable broth; Salt to taste

Haitian Rice and Beans

Haiti

Nationwide

A staple dish of rice and beans cooked with various spices and vegetables.

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