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Name: Authentic Frittelle di Riso Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Italy
Ingredients: 1 cup Arborio rice (200g); 2 cups water (480ml); 1/4 teaspoon salt; 3 large eggs; 1/2 cup granulated sugar (100g); 1 teaspoon vanilla extract; Zest of 1 lemon; 2 tablespoons dark rum (optional, or 1 tablespoon lemon juice); 2 tablespoons all-purpose flour; 1/2 teaspoon baking powder; Vegetable oil for deep frying (about 4 cups); Powdered sugar for dusting

Frittelle di Riso

🇮🇹 Italy

Various

Italian rice fritters

Fritters

Rice

Italian

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