FoodHopp

Name: Authentic Crespelle (Italian Crepes)
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Italy
Ingredients: 2 cups all-purpose flour; 4 large eggs; 2 cups whole milk; 1/2 teaspoon salt; 2 tablespoons unsalted butter, melted, plus extra for greasing; 3 tablespoons olive oil