Name: Authentic Chupe de Pescado con Limón Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Peru
Ingredients: 400g fresh white fish (such as cod or tilapia), cut into chunks; 2 onions, finely chopped; 4 cloves garlic, minced; 1 cup potatoes, peeled and diced; 1/2 cup sweet corn kernels; 1/2 cup milk; 1/2 cup heavy cream; 1/4 cup cornstarch; 2 tablespoons olive oil; 1 lime, juiced (about 3 tbsp); Salt and black pepper, to taste

Chupe de Pescado con Limón 🇵🇪 Peru

Creamy fish soup with a lemon twist, often served with potatoes and corn, a popular Peruvian dish.

Peru Soup

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