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Name: Authentic Chupe de Ají Amarillo con Limón Recipe
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: Peru
Ingredients: 4 medium potatoes, peeled and diced; 2 cups sweet corn kernels (fresh or frozen); 1 large onion, diced; 2 cloves garlic, minced; 1 cup chicken broth (or water); 1 can (28 oz) crushed tomatoes; 1 large yellow pepper, deseeded and finely chopped; 1 cup milk (or cream); 1/2 cup coconut milk (optional, for richness); 2 tablespoons cooking oil; Salt and pepper, to taste; Fresh lemon juice, to taste (about 1/4 cup); Chopped cilantro or parsley, for garnish

Chupe de Ají Amarillo con Limón

🇵🇪 Peru

Nationwide

Chowder with potatoes, corn, and yellow chili with lemon.

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