FoodHopp

Name: Authentic Chupe de Ají Blanco Recipe
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Peru
Ingredients: 1 large white onion, diced; 4 medium potatoes, peeled and chopped; 2 ears sweet corn, kernels removed; 1 white chili (ají blanco), deseeded and minced; 400 ml (14 oz) chicken broth or fish stock; 2 tablespoons olive oil; 1 cup heavy cream; 1/2 cup milk; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cloves garlic, minced (optional); Fresh cilantro, chopped (for garnish)

Chupe de Ají Blanco

🇵🇪 Peru

Nationwide

Chowder with potatoes, corn, and white chili.

Rate this food

Recent Reviews

Loading reviews...