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Name: Authentic Bhakari Bhuna Bhaji Chutney Bhakari Recipe
Prep time: 60 min
Cook time: 45 min
Yield: 4
Cuisine: Nepal
Ingredients: 2 cups whole wheat flour; 2 tablespoons salt; 1/4 cup water; 1 tablespoon oil (for frying); 1/2 cup moong dal (split green lentils); 1 onion, finely chopped; 3 garlic cloves, minced; 1-inch ginger, grated; 1 teaspoon cumin seeds; 1 teaspoon coriander powder; 1 teaspoon turmeric powder; 1 teaspoon red chili powder; 1 teaspoon fenugreek leaves (methi), chopped; 1/2 teaspoon hing (asafoetida); Juice of 2 tomatoes; 2 tablespoons yogurt; 1/4 cup chopped cilantro; Salt to taste

Bhakari Bhuna Bhaji Chutney Bhakari

🇵🇳 Nepal

Nepal

Bhakari served with bhuna bhaji and bhuna chutney, a hearty and satisfying meal in Nepal.

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