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Name: Authentic Tacos de Bistec Recipe
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Mexico
Ingredients: 5 lbs beef steak (sirloin, ribeye, or skirt steak), very thinly sliced; 12 corn tortillas (6-inch); 1 large white onion, finely chopped; 1 bunch fresh cilantro, roughly chopped; 2 limes, cut into wedges; 3 cloves garlic, minced; 2 tablespoons soy sauce (optional, for color and umami); 1 teaspoon dried oregano (Mexican oregano preferred); 1/2 teaspoon ground cumin; 1/4 teaspoon black pepper; 1/2 teaspoon salt (plus more to taste); 2 tablespoons vegetable oil (for cooking)

Tacos de Bistec

🇲🇽 Mexico

Various

Tacos filled with grilled beef steak, often served with onions and cilantro.

Street food

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