Roti Pisang

Name: Authentic Roti Pisang Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Singapore
Ingredients: 2 cups all-purpose flour; 1 large egg; 1 1/2 cups water (plus more if needed); 1/4 teaspoon salt; 2 ripe Bananas (sliced lengthwise); 4 tablespoons vegetable oil or ghee (for frying); 4 tablespoons sweetened condensed milk (for serving)

Roti Pisang 🇸🇬 Singapore

A sweet pancake filled with slices of ripe banana and often drizzled with condensed milk.

Dessert Sweet

Made with

Pancake ripe banana condensed milk

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