Roti Kismis

Name: Authentic Roti Kismis Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 10
Cuisine: Singapore
Ingredients: *For the Dough:**; 500g all-purpose flour; 50g granulated sugar; 7g instant yeast; 1 teaspoon salt; 250ml warm milk; 1 large egg; 60g unsalted butter, softened; *For the Filling:**; 150g raisins; 3 tablespoons melted butter; 3 tablespoons brown sugar; 1 teaspoon ground cinnamon (optional); *For the Glaze (Optional):**; 2 tablespoons melted butter

Roti Kismis 🇸🇬 Singapore

A sweet bread roll often filled with raisins, making it a delightful dessert or snack.

Dessert Sweet

Made with

Sweet bread roll raisins

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