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Name: Authentic Nyama Choma from Kenya
Prep time: 60 min
Cook time: 90 min
Yield: 6
Cuisine: Kenya
Ingredients: 5 kg goat meat or beef (cut into large chunks); 2 tablespoons salt; 1 tablespoon black pepper; 2 tablespoons garlic powder; 2 tablespoons cumin powder; 2 tablespoons coriander powder; 2 tablespoons paprika; 2 tablespoons onion powder; 1 tablespoon ginger powder; 2 lemons (juiced); 4–6 cloves garlic (crushed); 3–4 stalks fresh parsley (optional); 1 onion (sliced); 2 potatoes (chopped); 2 carrots (chopped); 1 cup spinach leaves (optional)

Nyama Choma

🇰🇪 Kenya

Nationwide

Grilled meat, often goat or beef, served with ugali and vegetables.

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