FoodHopp

Name: Authentic Kenyan Chapati Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Kenya
Ingredients: 2 cups all-purpose flour (Kenyan bread flour works best); 1 teaspoon salt; 1/2 cup warm water (or more as needed); 1 tablespoon vegetable oil (optional, for brushing)