Name: Authentic Nam Tok (Spicy Thai Beef Salad)
Prep time: 15 min
Cook time: 10 min
Yield: 2
Cuisine: Thailand
Ingredients: 1 lb beef steak (flank steak, sirloin, or skirt steak); 2 tablespoons vegetable oil; 3 tablespoons roasted rice powder (Khao Kua); 3 tablespoons fresh lime juice; 2 tablespoons fish sauce; 1 teaspoon palm sugar (or brown sugar); 3-4 Thai bird's eye chilies (finely sliced); 1/2 cup shallots (thinly sliced); 1/2 cup mint leaves (torn); 1/4 cup cilantro leaves (roughly chopped); 1/4 cup spring onions (sliced); 2 tablespoons dried chili flakes (optional, for extra heat)

Nam Tok 🇹🇭 Thailand

Spicy beef salad with grilled beef, roasted rice powder, lime juice, fish sauce, shallots, chili peppers, and herbs.

Salad spicy

Made with

Beef roasted rice powder lime juice fish sauce

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