FoodHopp

Name: Authentic Mongolian Handmade Cheese Bread Yogurt Bread Yogurt Tea Recipe
Prep time: 60 min
Cook time: 25 min
Yield: 4
Cuisine: Mongolia
Ingredients: 200 grams (7 oz) plain yogurt; 150 grams (5 oz) soft cheese (sour cream or crème fraîche); 250 grams (9 oz) all-purpose flour; 1 teaspoon salt; 1/2 teaspoon baking powder; 1 tablespoon honey or sugar (to taste); 1/4 cup water; 2 tablespoons butter or oil; 3–4 tea bags (green or black, to taste)

Mongolian Handmade Cheese Bread Yogurt Bread Yogurt Tea

Mongolia

Nationwide

A warm beverage made with tea and a slice of homemade cheese bread yogurt bread, popular in rural areas.

Rate this food

Recent Reviews

Loading reviews...