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Name: Authentic Mongolian Handmade Cheese Bread Butter Milk Yogurt Bread Yogurt Bread Yogurt Tea Recipe
Prep time: 30 min
Cook time: 30 min
Yield: 4
Cuisine: Mongolia
Ingredients: 300 grams all-purpose flour; 1 teaspoon salt; 2 tablespoons active dry yeast; 200 milliliters butter milk (or regular milk with 2 tablespoons lemon juice); 150 milliliters plain yogurt; 1/2 cup vegetable oil (for brushing); 1 tablespoon finely chopped fresh herbs (optional, e.g., dill or cilantro); 1 teaspoon sugar (optional, for sweetening the bread)

Mongolian Handmade Cheese Bread Butter Milk Yogurt Bread Yogurt Bread Yogurt Tea

Mongolia

Nationwide

A savory bread made with handmade cheese, butter milk, and yogurt, often served with tea.

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