Mongolian Handmade Cheese Bread Butter Milk Bread Yogurt

Name: Authentic Mongolian Handmade Cheese Bread Butter Milk Bread Yogurt Recipe
Prep time: 60 min
Cook time: 35 min
Yield: 4
Cuisine: Mongolia
Ingredients: 3 cups all-purpose flour; 1 teaspoon salt; 2 tablespoons active dry yeast; 1/4 cup warm (not hot) milk; 1 tablespoon vegetable oil; 1 cup cheese (feta or Mongolian cheese), crumbled; 2 cups yogurt (plain or buttermilk yogurt); 1/2 cup butter, softened; 1/2 cup milk

Mongolian Handmade Cheese Bread Butter Milk Bread Yogurt Mongolia

A bread made with fermented milk and cheese, served with a side of butter milk bread yogurt.

Mongolia bread

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mongolia

More dishes to explore from the same cuisine.