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Name: Traditional Mămăligă cu brânză și pâine de la grămadă from Moldova
Prep time: 20 min
Cook time: 35 min
Yield: 4
Cuisine: Moldova
Ingredients: 2 cups uncooked rice; 4 cups water; 1/2 cup milk (optional, for creaminess); 100 grams fresh mozzarella or soft white cheese (such as brânză moldovenească); 2 slices rustic Moldovan bread (pâine de la grămadă), cut into pieces; Salt to taste

Mămăligă cu brânză și pâine de la grămadă

Moldova

Rice porridge topped with cheese and bread from the hearth, a comforting meal.

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