FoodHopp

Name: Authentic Kimchi Ssambap Recipe
Prep time: 10 min
Cook time: 8 min
Yield: 4
Cuisine: North Korea
Ingredients: 200g rice cakes (jjimppok); 200g kimchi (store-bought or homemade); 1 cup sliced green onions; 1 cup sliced carrots; 1 cup sliced cucumber; 1 cup sliced radish; 1 cup bean sprouts (optional); 2 tablespoons sesame seeds (optional); 1 tablespoon sesame oil (optional); 1 teaspoon salt (to taste)

Kimchi Ssambap

North Korea

A grilled rice cake dish topped with vegetables and kimchi.

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