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Name: Authentic Kimchi Gimbap from North Korea
Prep time: 25 min
Yield: 8
Cuisine: North Korea
Ingredients: 150g rice cakes (gimbap), thinly sliced; 200g kimchi (freshly made or store-bought); 1 cup sliced cucumber; 1 cup sliced carrots; 1/2 cup sliced green onions (scallions); 1 tablespoon sesame seeds (optional); 1/4 cup mayonnaise or neutral cooking oil (for rolling); Salt to taste

Kimchi Gimbap

North Korea

A traditional Korean rice cake dish topped with kimchi and vegetables.

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