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Name: Authentic Khoikhoi Millet and Meat Porridge Recipe
Prep time: 10 min
Cook time: 40 min
Yield: 4
Cuisine: Namibia
Ingredients: 1 cup millet; 2 cups water or beef broth; 500g beef or goat, cubed; 1 onion, finely chopped; 2 cloves garlic, minced; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground black pepper; 1/4 teaspoon salt; 2 tablespoons vegetable oil; Optional: 1 carrot, diced; 1 green pepper, diced; 2 tablespoons fresh cilantro, chopped

Khoikhoi Millet and Meat Porridge

🇳🇦 Namibia

Khoikhoi

A traditional Khoikhoi dish featuring millet, meat, and various spices in a porridge form.

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