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Name: Authentic Khoikhoi Millet and Groundnut Stew Recipe
Prep time: 60 min
Cook time: 25 min
Yield: 4
Cuisine: Namibia
Ingredients: 2 cups millet (soaked overnight); 2 cups water or broth; 1 cup groundnuts (peanuts), roasted and chopped; 1 medium onion, finely chopped; 2 cloves garlic, minced; 2 tablespoons ground coriander; 1 teaspoon cumin; 1 teaspoon turmeric powder; 1/2 teaspoon salt; 1 teaspoon black pepper; 2 tablespoons oil (for frying); Optional: 1 cup spinach leaves (fresh or dried)

Khoikhoi Millet and Groundnut Stew

🇳🇦 Namibia

Khoikhoi

A traditional Khoikhoi dish featuring millet, groundnuts, and various spices.

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